Coriander Seed pairs well with meats, poultry, seafood, vegetables, eggs, and even fruits in certain recipes. It not only adds flavor to food but also offers potential health benefits. It contains a compound called piperine, which has been shown to have antioxidant and anti-inflammatory properties. Piperine may also enhance nutrient absorption in the body and aid in digestion. Additionally, Coriander Seed is a good source of vitamins, minerals, and dietary fiber.